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Ingredient: Butter ~ Divided

Chicken Florentine Recipe

You’ll be floored by all the layers of flavor in this Chicken Florentine recipe! A rich, cheesy sauce, with leafy, green ribbons of spinach coat tender cheese-crusted chicken breasts in this simple but impressive dish. We’ve all experienced homesickness at one time or another, and I think food is one of the most reliable cures. Whether it’s digging through old recipe cards to make your grandmother’s Christmas cookies or stopping by the neighborhood restaurant that makes pot roast just like mom did, the right ingredient or dish can ease that separation anxiety. When Catherine de Medici left her birthplace...

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Haluski Recipe

Peppery cabbage is the star of Haluski – a hearty, one-pot meal full of that tender crucifer, sweet onions, and a double whammy of crispy bacon and tender kielbasa ll mingling with chewy egg noodles. I love a good kitchen gadget, but I generally steer clear of one-show ponies with very specific, limited uses (except for that countertop cupcake maker because, hello, cupcakes!). I’d rather invest my money and counter space in versatile appliances that can do double- or even triple-duty around my kitchen. This search for versatility extends to cooking ingredients too. We’ve all brought home some specialized ingredient, something...

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