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Ingredient: Radishes, Thinly Sliced

Mexican Corn Salad

Inspired by the street food south-of-the-border, this Mexican Corn Salad is a tangy, sweet and savory side for anything coming off your grill this summer.   Across the world, street food is considered a vital part of heritage food culture, dishes tied to history by ingredients and techniques significant to the country and its people. It’s so important that a World Street Food Congress is held each year, with contributors like Anthony Bourdain, to showcase food from around the globe and build a dialogue around supporting local vendors and preserving street food traditions. Celebrity chefs like Rick Bayless and...

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Sopes

Make it better with masa this Cinco de Mayo, and try your hand at Sopes. They’re a traditional snack or street food in Mexico, loaded with tasty toppings that will leave you yearning for some mariachi music and a margarita! As someone who’s obsessed with food and loves to experiment with different flavor combinations, I’m a big fan of restaurants’ “build-your-own” concept:  your own pizza, your own stir fry, or your own ice cream sundae. It’s also something you can easily replicate at home (like one of my favorites, taco night :-)) and satisfy the different tastes of family...

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