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Ingredient: Tomato Paste

Cavatappi with Creamy Tomato Sauce

 Savor the flavors of Florence in my Cavatappi with Creamy Tomato Sauce. No passport required! As some of you may know, I’ve dubbed myself a “reluctant exerciser,” and finding motivation is essential when you’re in the kitchen all day with amazing food. For some, that little nudge into the gym may be a great playlist blasting in their ears; for others it’s an encouraging friend who holds you accountable for your daily walk. I’ve found inspiration in a powerful, four-word mantra that works on even the most non-motivated days, that answers the question “why” when I’d rather dig into...

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Vegetable Beef Soup

This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef, and all the right veggies!  Oh my, oh my. Is there anything as classic, as heartwarmingly nostalgic, as Vegetable Beef Soup? It’s got to be right up there with chocolate chip cookies and apple pie in the list of “things that make us think of childhood.”  Every winter I sift through my soup recipes and pick a few that I can make in big batches and freeze, to make sure I’ve got family-sized meals ready to go anytime. It’s...

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Greek Moussaka Recipe

This Greek Moussaka Recipe Is comfort food at its finest.  A hearty, ooey gooey casserole made with delicious layers of  a rich Tomato Meat Sauce and a luscious, creamy Cheese Sauce layered with Eggplant. Greek food might not come instantly to mind when you think of comfort food—but boy, after you try this delicious Greek moussaka recipe, it will!!!  Moussaka is a delicious, hearty Greek casserole recipe that is sure to become a new regular in your household. It is a simple enough concept: take sliced eggplant, roast it, layer it with a spiced meat mixture, and top it all off with...

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Turkey Meatloaf

This Turkey Meatloaf is unbelievably moist, tender and super full flavor! A few secret ingredients really make this recipe Amazing!!! Makes a Big loaf which is absolutely perfect for leftovers. The weather is cooling down, sweaters are making their seasonal debut, and the trees are turning gorgeous shades of yellow and red and orange. That’s right, fall is here. And with fall’s arrival comes a host of delicious meals and desserts. (Pumpkin pie, for example.) But one of my favorite things about fall is the re-discovery of hearty meals. Spring and summer lend themselves to lighter meals, often cooked...

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Enchilada Sauce

This homemade enchilada sauce takes 5 minutes to make and produces a thick, rich, delicious sauce that’s so much better than anything you can buy in a can. Homemade Enchilada Sauce……. Seriously? Why bother. It’s so much easier to buy it in a can…. Really? Or so I used to think! Well, I’m here to to tell ya friends, it’s really not at all easier. You can have an authentic enchilada sauce with much less effort and time than it takes for you to drive to the market, wait in cashier’s line, and drive home and open the can. Wait! How...

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