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Ingredient: White Sesame Seeds

Honey Glazed Salmon

Save your boring weeknight dinner with this heavenly Honey Glazed Salmon, artfully crafted to tickle ALL your taste buds! Balancing flavors isn’t just a passion, it’s a lifestyle for me, and I can’t think of any recipe that manages to do that as beautifully as this Honey Glazed Salmon. It’s savory and sweet, bright and earthy, with just a touch of heat. Texturally, there’s tender salmon, a sticky glaze, and little hints of nutty, crunchy sesame seeds. It’s really the perfect dish to showcase all the culinary voodoo I do in my kitchen, and I can’t wait for you...

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Mongolian Chicken Recipe

A classic Chinese dish gets a new (lighter) twist in my Mongolian Chicken. Tender pieces of chicken, marinated and pan-fried until crispy, get coated in a sweet and savory sauce that can hold its own against any takeout! I love combing over the menu at a new restaurant, even though other guests get a little impatient with me when it’s time to make a decision. Most of the time you can tell what you’re getting by the title of the dish, but sometimes the names can be deceiving. French toast? Neither French nor toast-like. Buffalo wings? I’m pretty sure...

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