Reindeer Rice Krispies Treat

Reindeer Rice Krispies treats are a blast to make with the whole family -- and that chocolate-marshmallow combo will have you eating the whole tray!

Course Dessert

Cuisine American

Keyword How Do I Make Reindeer Rice Krispies Treats, How To Make Reindeer Rice Krispies Treats, Reindeer Rice Krispies Treat, Reindeer Rice Krispies Treats Recipe

Prep Time 30

Total Time 30

Servings servings

Calories 317kcal

Author Kathleen

Ingredients

2 bags Ghiradelli milk chocolate melting wafers
powder sugar as needed
1 package chocolate fondant
1 box rice Krispies unwrapped
1 bag M&M's red picked out
1 package large edible eyes

Instructions

Line baking sheet with parchment; set aside.
Melt both bags of chocolate in a double broiler.
Sprinkle a little powder sugar on a cutting board and work the fondant until softened. Roll the fondant out to 3/8 inch thick. Using a mini leaf cookie cutter, cut out 16 leaves for the antlers; set aside.
Dip the rice Krispie treats into melted chocolate, then, using a fork, flip it over to completely cover. Gently tap off excess chocolate. Place chocolate covered rice Krispie treats on a lined baking sheet.
Place 2 eyes where eyes belong, then place a red M&M below eyes for the nose. Place a fondant leaf in each top corner for antlers. Allow chocolate to harden before serving.

Nutrition