This creamy, delicious dip is a snap to make and has all the delicious flavors of Buffalo Chicken Wings without the mess!
Course Dip
Cuisine American
Keyword Buffalo Chicken Dip
Prep Time 10 minutesminutes
Cook Time 25 minutesminutes
Total Time 35 minutesminutes
Servings 6
Calories 396kcal
Author Kathleen
Ingredients
8OuncesCream CheeseSoftened
1/2CupHot Sauce
1/2CupBlue Cheese Dressing or Ranch Dressing
2CupsSharp Cheddar Cheese~Divided
1/2CupBlue Cheese Crumbles~Divided
1CupCooked ChickenChopped
1/4CupSliced Green Onions
Instructions
Preheat oven to 350 degrees.
In a small bowl, mix together the cream cheese, hot sauce, blue cheese dressing, 1 Cup of Sharp Cheddar and 1/4 Cup Blue Cheese Crumbles, and chopped chicken until evenly combined. Spread mixture in 1-quart baking dish. Sprinkle top evenly with remaining cheddar. Bake in the preheated oven, uncovered, 20 to 25 minutes until heated through and cheese is melted. Top with remaining 1/4 cup Blue Cheese crumbles and sliced green onions. Serve with baguette slices, celery, or crackers.