Move over biscuits! There's a new easy-to-make treat in town: Bisquick chocolate chip cookies whip up in a snap and satisfy every sweet tooth!
Course Dessert
Cuisine American
Keyword Bisquick Chocolate Chip Cookies, Bisquick Chocolate Chip Cookies Recipe, How Do I Make Bisquick Chocolate Chip Cookies, How To Make Bisquick Chocolate Chip Cookies
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Servings 2dozens
Calories 174kcal
Author Kathleen
Ingredients
1/2cupbutter,softened
1/2cupbrown sugar,packed
1/2cupgranulated sugar
1largeegg
2 teaspoonsvanilla
2 3/4cupsBisquick
2teaspoonsbaking powder
1cupsemisweet chocolate morsels
Instructions
Preheat oven to 350 degrees.
In a large mixing bowl, using a handheld electric mixer set on medium, beat the butter, granulated sugar, and brown sugar until light and fluffy, about 2 minutes. Mix in the egg and vanilla.
Add the Bisquick and baking powder and mix with the mixer set on low until combined. Mix in chocolate chips.
Scoop out dough using a medium cookie scoop to pack cookie dough and form dome-shaped cookies. Place on ungreased baking sheets 2 inches apart.
Bake in preheated oven for 10-12 minutes, or until the edges are set and golden (tops will look underbaked and pale!). Allow to cool on cookie sheet 2-4 minutes then remove to a wire rack and cool completely.