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cucumber tomato feta salad in a wooden bowl
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Cucumber Tomato Feta Salad

Refreshing and colorful, I make this cucumber tomato feta salad for a light lunch and an easy side dish. It's a great summer salad with tons of fresh flavor.
Course Salad, Side Dish
Cuisine Mediterranean
Keyword Cucumber Salad, Cucumber Tomato Salad, summer salad recipes, tomato salad
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 to 8 servings
Calories 155kcal
Author Kathleen

Ingredients

Dressing Ingredients

  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 2 garlic cloves minced
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt
  • 2 tablespoons fresh dill chopped

Salad Ingredients

  • 2 cups English cucumber chopped
  • 20 ounces Grape or cherry tomatoes chopped
  • 1 cup small purple onion chopped
  • 6 ounces feta crumbled
US Customary - Metric

Instructions

  • Make the dressing: Place all the ingredients into a small bowl. Stir together and set aside.
    How to make tomato & feta salad , tossing the salad
  • Add the salad ingredients to a salad bowl.
    How to make cucumber tomato feta salad dressing
  • Before serving, drizzle the dressing over the salad and toss to combine.

Nutrition

Serving: 1serving | Calories: 155kcal | Carbohydrates: 10g | Protein: 6g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 25mg | Sodium: 429mg | Potassium: 375mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1003IU | Vitamin C: 19mg | Calcium: 181mg | Iron: 1mg