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Parmesan crusted chicken with green beans and rice on the side
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Parmesan Crusted Chicken

Moist tender parmesan crusted chicken is an addictingly delicious meal that comes together in 30 minutes or less with a few simple ingredients.
Course Chicken Dinner, Main Course
Cuisine American
Keyword How do I make Parmesan Crusted Chicken, How to make Parmesan Crusted Chicken, Parmesan Crusted Chicken, Parmesan Crusted Chicken Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 510kcal
Author Kathleen

Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup Italian seasoned bread crumbs
  • 4-5 (1 ½ - 2 pounds) thin cut chicken breasts

Instructions

  • Preheat oven to 425 degrees.
  • In a small mixing bowl, stir together mayonnaise and Parmesan cheese.
  • Lay chicken breast in a single layer on a parchment-lined, rimmed baking sheet. Top each breast with an even amount of mayo/cheese mixture. Sprinkle breadcrumbs evenly over top.
  • Bake in the preheated oven until chicken is cooked through, about 17-20 minutes (depending on the thickness).

Nutrition

Serving: 1/4 of the recipe | Calories: 510kcal | Carbohydrates: 7g | Protein: 52g | Fat: 29g | Saturated Fat: 6g | Cholesterol: 163mg | Sodium: 657mg | Potassium: 856mg | Fiber: 1g | Sugar: 1g | Vitamin A: 155IU | Vitamin C: 3mg | Calcium: 97mg | Iron: 1mg