Mexican Spaghetti brings south-of-the-border spices to a down-home staple -- all in one magical, easy-to-clean pot! The best food to brighten a hard day.
Course Main Course
Keyword How Do I Make Mexican Spaghetti Recipe, How To Make Mexican Spaghetti Recipe, Mexican Spaghetti, Mexican Spaghetti Recipe
Prep Time 15minutes
Cook Time 30minutes
Total Time 45minutes
1medium yellow onion
1envelope taco seasoning
1(7 Ounce)Can Dice Green Chilies, Undrained
1(14.5 Ounce)can canned diced tomatoesundrained
1cupfrozen cornthawed and drained
1(8 ounce)can tomato sauce
8ouncesdried spaghetti noodlesbroken into thirds
In a large skillet over medium heat, brown beef, and onion until there is no longer any pink in the beef. Drain off any fat.
Stir in taco seasoning, green chilies, diced tomatoes, corn, tomato sauce, and water and bring to a boil. Stir in noodles. Reduce the heat and simmer, covered, for 20-25 minutes or until the pasta is al dente.