This is an incredible brownie recipe! The brownies are thick, fabulously chocolate, chewy, and bakes a huge batch! My go-to recipe for large batch brownies!
Course Dessert
Cuisine American
Keyword How Do I Make Ina Gartens Outrageous Brownies Recipe, How To Make Ina Gartens Outrageous Brownies Recipe, Ina Gartens Outrageous Brownies, Ina Gartens Outrageous Brownies Recipe
Prep Time 20minutes
Cook Time 30minutes
Total Time 50minutes
Servings 16pieces
Calories 749kcal
Author Kathleen
Ingredients
1poundunsalted butter
1poundsemi-sweet chocolate chips, plus 12-ouncesdivided
6ouncesbittersweet chocolate
6eggsextra large
3tablespoonsinstant coffee granules
2tablespoonsvanilla extract
2 1/4cupssugar
1 1/4cupsall-purpose flour-divided (1 cup for batter and 1 cup in the chips and nuts)
1tablespoonbaking powder
1teaspoonsalt
3cupswalnutschopped
Instructions
Preheat oven to 350°F. Butter and flour a 13 by 18 by 1 1/2-inch sheet pan.
Melt together the butter, chocolate chips (1 pound), and unsweetened chocolate on top of a double boiler. Cool slightly. Stir together the eggs, instant coffee, vanilla, and sugar. Stir in the warm chocolate mixture and cool to room temperature.
Stir together the flour (1 cup), baking powder, and salt. Add to cooled chocolate mixture.
Toss the walnuts and chocolate chips (12 ounces) with flour (1/4 cup) to coat. Then add to the chocolate mixture. Pour into the prepared pan.
Bake for about 30 minutes, or until tester just comes out clean. Do not overbake! Cool thoroughly, refrigerate well, and cut into squares.