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Pumpkin pie martini with whip cream on top in a martini glass

Pumpkin Pie Martini

Bring the holidays into your drinks with my pumpkin pie martini! Creamy, sweet, & perfectly pie seasoned, this is just the thing your holiday party needs.
Course Cocktail
Cuisine American
Keyword How Do I Make Pumpkin Pie Martini Recipe, How To Make Pumpkin Pie Martini Recipe, Pumpkin Pie Martini, Pumpkin Pie Martini Recipe
Prep Time 7 minutes
Total Time 7 minutes
Servings 1
Calories 516kcal
Author Kathleen


For Rim:

  • simple syrup
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon pumpkin pie spice


  • 3 tablespoons pumpkin puree
  • 1 1/2 ounces vanilla vodka
  • 1 ounces Amarula Cream Liqueur or Creme de Cacao liqueur or Rumchata
  • 1/4 cup heavy cream
  • 1/2 teaspoon pumpkin pie spice


  • cool whip
  • pumpkin pie spice


  • Add simple syrup to a small rimmed plate.
  • Mix together 2 tablespoons of sugar and 1/2 teaspoon pumpkin pie spice on a small plate. Shake or spread into a flat layer.
  • Dip martini glass in simple syrup. Dip in sugar and pumpkin pie spice.
    How to make Pumpkin pie martini, dipping the martini glass in sugar
  • Fill a cocktail shaker halfway with ice. Add all cocktail ingredients to shaker. Shake vigorous. (You'll need to shake this more than other martinis to mix in the pumpkin puree.) Strain into glass.
  • Top with whipped cream or Redi Whip and garnish with a little pumpkin pie spice. Enjoy!


Serving: 1g | Calories: 516kcal | Carbohydrates: 44g | Protein: 2g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 82mg | Sodium: 29mg | Potassium: 137mg | Fiber: 1g | Sugar: 39g | Vitamin A: 7878IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg