Church Window Cookies
Our Church Window Cookies are beautiful no-bake treats combining chocolate and colored marshmallows to create a stunning stained glass effect!
Prep Time 10 minutes
Refrigerate 1 hour
Total Time 10 minutes
Servings 36 Cookies
- 2 cups (12 ounces) semisweet chocolate chips
- 1/2 cup Butter cubed
- 1 package (10 ounces) pastel miniature marshmallows
- 1/2 cup chopped walnuts toasted
- 2 cups flaked coconut
In a large saucepan, melt chocolate chips and butter over low heat; stir until smooth. Cool slightly. Stir in marshmallows and walnuts.
Divide mixture into three portions; place each portion on a piece of waxed paper. Using waxed paper, shape each into a 10-in.-long roll; roll in coconut. Wrap tightly in waxed paper; refrigerate 2 hours or until firm. Cut crosswise into 1/2-in. slices.
Serving: 1/36 of the recipe | Calories: 133kcal | Carbohydrates: 7g | Protein: 1.5g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 7mg | Sodium: 28mg | Potassium: 33mg | Fiber: 1.5g | Sugar: 9g | Vitamin A: 80IU | Iron: 0.2mg