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7 Layer Bars stacked on top of each other
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7 Layer Bars

These one pan 7 Layer Bars are crunchy and gooey...just what you need to satisfy that sweet tooth. Whip them up for your next get together! 
Course Dessert
Cuisine American
Keyword 7 Layer Bars, 7 layer bars recipe, how do I make 7 layer bars, how to make 7 layer bars
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 24 cookie bars
Calories 235kcal
Author Kathleen

Ingredients

  • 1/2 cup butter
  • 1 1/2 cups graham cracker crumbs
  • 1 cup semisweet chocolate chips
  • 1 cup butterscotch chips
  • 1 cup pecans Chopped
  • 1 (14-ounce) can sweetened condensed milk
  • 1 1/3 cups shredded coconut
US Customary - Metric

Instructions

  • Preheat oven to 350ºF (177ºC). 
  • Add butter (1/2 cup) to a 9X13 inch baking dish then place in the preheated oven until butter is completely melted. 
  • Swirl the pan to spread the butter. Add graham cracker crumbs (1 1/2 cups) and mix them together to combine evenly. Spread the crumb mixture evenly in the baking dish and press it firmly
  • Sprinkle the graham cracker layer with the chocolate chips (1 cup), then the butterscotch chips (1 cup), then pecans (1 cup), then the coconut (1 1/3 cups).
  • Pour the condensed milk (1 can) evenly over the top of all the layers.
  • Bake in preheated oven 25-30 minutes, until the top is nicely golden brown. Cool completely before cutting into serving pieces.

Nutrition

Serving: 1cookie bar | Calories: 235kcal | Carbohydrates: 26g | Protein: 2g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 17mg | Sodium: 128mg | Potassium: 85mg | Fiber: 1g | Sugar: 21g | Vitamin A: 130IU | Vitamin C: 0.1mg | Calcium: 14mg | Iron: 0.9mg