Ancho Maple Black Beans

With its maple syrup and ancho powder combo Ancho Maple Black Beans will leave a mark. This recipe a snap to make and produces a sweet complex flavor.

Course Main Course

Cuisine American

Keyword Ancho Maple Black Beans, Black Bean Chili, Black Bean Chili Recipe, How Do I Make Black Bean Chili, How To Make Black Bean Chili

Prep Time 10

Cook Time 16

Total Time 26

Servings -6

Calories 200kcal

Author Kathleen

Ingredients

1 Cup Yellow Onion Chopped
1 Tablespoon Vegetable Oil
3 Garlic Clove Minced
2 Tablespoons Apple Cider Vinegar
2 15 Ounce Cans Black Beans, Drained and Rinsed
1/2 Cup Maple Syrup
1/2 Cup Ketchup
1 Tablespoon Dried Ancho Chile Powder
1 Teaspoon Dry Mustard
1 Teaspoon Worcestershire Sauce
To Taste Salt
To Taste Pepper

Instructions

In a large saute pan cook onion in oil over medium heat until soft. Add garlic and continue to cook about 1 minute.
Add vinegar to pan, increase the heat and bring to a boil. Add remaining ingredients and simmer for about 15 minutes.

Nutrition