This Caesar Mayonnaise Dressing Makes A Delicious Thick, Creamy, Caesar dressing in a snap. All The Delicious Flavor Made With An Easy No-Fail Recipe!
I love Caesar salad. Who doesn’t? It’s light, refreshing, tangy, and let’s face it, altogether way delicious. While I enjoy it all year round, it seems even better when the weather warms up. This salad is composed of very few ingredients so it is imperative that each part is as delicious as possible. Making this salad taste like an epicurean home run requires very fresh romaine, fine quality Parmesan cheese, homemade seasoned croutons, and a wonderful dressing. I make a few different recipes of this dressing, but when I found this recipe, I thought I’d died and gone to heaven. It takes a little help from prepared mayonnaise and because of this, the dressing always comes out thick and creamy without having to worry about emulsifying the ingredients. It also is really quick to whip up. I bumped up the garlic and lemon juice and added some fresh cracked black pepper and now it’s just perfect for me. Next time you’re having a hankering for Caesar Salad give this recipe a try.
Caesar Mayonnaise Dressing
Ingredients
- 4 garlic cloves minced
- 1 teaspoon anchovy paste
- 3 tablespoons fresh lemon juice
- 1 teaspoon dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 cup mayonnaise
- 1/4-1/2 teaspoon black pepper
- 1/2 cup parmesan cheese freshly grated
Instructions
- Add all ingredients to a medium bowl. Whisk well until all ingredients are combined well. Taste and adjust seasoning.
- Toss the dressing with salad greens or serve as a dip with crudites.
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Kathleen this is Kathleen from Sweet Kat's Italian Kitchen. This looks so delicious. I am looking forward to following you.
Homemade Caesar dressing sounds excellent! Very yummy!
I've never even thought of making a Caesar dressing from scratch before, but that really sounds yummy. I love a good fresh Caesar salad!
Fresh and simple, it looks so delicious.
Mimi
The dressing sounds superb – love a good Caesar salad.
I've made Caesar Dressing once and it was so good. But I vowed not to make it again until I had a wooden bowl…..you just reminded me that I still need that bowl.
I'm so happy to see this recipe! I am a Caesar salad addict but I never have it at home because the dressing is more than I want to take on. I can't wait to give this a try!
You're right, who doesn't like Ceasar salad. YUM! This looks and sounds perfect. : )
love caesar sald…great pics..thanks for sharing..yum
sweetlife
We love Caesar Salad at our house. It's our favorite, hands down. I can't wait to try your recipe.
Yummy! I can't eat a Caesar salad anymore if there is not some form of anchovy in it! Delicious!
I make a similar version — but with more olive oil and only a bit of mayo. Love how the mayo creates that creamy emulsion without using a raw egg.
Finally a Ceasar salad dressing I can teach my best friend how to make. She loves Ceasar salad but I can't tell her what goes into it.
I love Ceasar sald too..but never made it myself..Now thanks to you I have the recipe…
Grumpy ALWAYS orders Ceasar salad when we eat out. There is no question about it!
Caesar salad is SUCH a classic. I love that you made your own dressing. That definitely makes it infinitely better.
Great Caesar dressing recipe, Kathleen! A no-fail. But you're right…everything HAS to be fresh in a salad and I love homemade croutons!
I love Caesar salad but can stand the ones that use whole anchovies {{shivers}}. Yours looks good, I think I can handle anchovy paste.
It's been a while since I've had Caesar salad because I'm not willing to make the dressing from scratch and the store-bought versions are never quite up to par. Thanks for this great recipe!
I love Caesar dressing! This looks creamy and delicious!