Strawberry Chocolate Chip Cookies

[donotprint]

Strawberry Chocolate Chip Cookies

Strawberry Chocolate Chip Cookies! Seriously YUM. Well, let me up the ante…..How about a soft, chewy, crazy delicious cookie that you can whip up with 6 simple ingredients! Whats not to LOVE? 

I made these for my family for Valentines Day. They were a resounding hit! They loved the soft texture and the wonderful strawberry and chocolate flavor. The color… so adorable!!! Don’t think that these are only for Valentines Day! They’re wonderful for Easter, spring treats, girls birthdays, summer time or anytime you want a simple, super easy, thoroughly delicious, cheery cookie!

Strawberry Chocolate Chip Cookies

One important thing to know before making these. Use a cake mix that doesn’t have pudding in the mix. I think Duncan Hines is the best. My mother in law taught me that 30 years ago and believe me she was an awesome cook and baker!

Btw-I think next time I make these I’m going to try white chocolate chips.

[/donotprint]

Strawberry Chocolate Chip Cookies

By February 14, 2013

Ingredients

Instructions

  1. Preheat oven to 350 degrees. Line large baking sheet with parchment paper or silicone baking mat. Set aside.
  2. In a large bowl, mix together the cake mix and baking powder. Set aside. In a smaller bowl, whisk together the eggs, oil, and vanilla by hand. Add the egg mixture to the cake mixture and stir to form a dough. Using a hand held electric mixer, mix just until combined and all of the pockets of dry cake mix are gone.  Mix in the chocolate chips.
  3. Drop rounded balls of dough, about 2.5 Tablespoons each, onto prepared baking sheet.  Don't flatten balls. Stick a few more chocolate chips on top of the cookie dough balls if you want them for looks, if desired.  Make sure the balls of dough are taller than they are wide.
  4. Bake for 10 minutes – do not let the cookies get brown.  Allow to cool on baking sheet for 3 minutes; they will  be very soft at first. Transfer to a wire rack to cool completely.
Print Friendly

Strawberry Chocolate Chip Cookies (1 of 1)

[donotprint]Source:  Sally’s Baking Addition [/donotprint]

Print Friendly
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...Loading...

8 Responses to Strawberry Chocolate Chip Cookies

  1. Ashley Boone

    I just made these. They came out so pretty and delish!! Can’t wait to share them with family and friends! Happy Valentines Day!

  2. teresa

    so yummy! love that bright pink color!

  3. Rhonda

    The white chocolate chips would make these even prettier, I bet they were delicious!

  4. Nisa Homey

    Hi, found you via pinterest…love this innovative cookies….and the color…

  5. Linda

    Hi I love your site! Everything looks so yummy. I am just getting ready to make the strawberry chocolate chip cookies, but not sure whether to add baking powder or soda. In the list of ingredients it says baking soda, but in the instructions it says baking powder. I’ m gonna try the baking powder and hope that it works. Thanks

    • Aimee

      Did the baking powder work? Or is it soda? I’d like to make these for a baby shower coming up and any help would be great! I would hate to ruin all the ingredients bc I chose the wrong one!

      • Kathleen

        Aimee-Wow! I’ve never made that mistake before! I checked my recipe and you’re right its baking powder. I’ve changed the recipe to reflect the change. Thanks for catching that for me. I hope you make these for your baby shower, I’m sure they’d be a BIG hit.
        Kathleen :)

  6. Pingback: Crazy Delicious Ways to Honor the Chocolate Chip Cookie

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>