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Ingredient: Sugar

Gingerbread Muffins with Spiced Crumb Topping

Tender, moist, fluffy Gingerbread Muffins with a generous spiced Crumb Topping!  The season of gingerbread is fast approaching. You’ve potentially experimented with gingerbread cookies, bars—maybe even a good old fashioned gingerbread house. But this winter, give gingerbread muffins a try. This is an awesome recipe for gingerbread muffins with crumb topping, and has long been one of my favorite muffins recipes overall. It doesn’t just come out of my recipe box during holiday season. That simply wouldn’t be enough time to enjoy these moist, crumbly muffins. I make them in the fall, the spring—even the heat of the summer....

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Italian Christmas Cookies

Man, oh man… I love holiday baking. Seriously, November and December are months of pure heavenly bliss. If I could bottle the aroma of kitchens around the country in late fall and early winter, I would be a millionaire. Holiday baking is as good as it gets, and Christmas cookies are darn near the top of the list. As you’re planning your holiday baking festivities, give this recipe for Italian Christmas cookies a try. Traditionally called “anginette,” these cookies are absolutely yummy! (There are several other traditional names as well, like “sciamellis.”) You often find them flavored with anise...

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Greek Moussaka Recipe

This Greek Moussaka Recipe Is comfort food at its finest.  A hearty, ooey gooey casserole made with delicious layers of  a rich Tomato Meat Sauce and a luscious, creamy Cheese Sauce layered with Eggplant. Greek food might not come instantly to mind when you think of comfort food—but boy, after you try this delicious Greek moussaka recipe, it will!!!  Moussaka is a delicious, hearty Greek casserole recipe that is sure to become a new regular in your household. It is a simple enough concept: take sliced eggplant, roast it, layer it with a spiced meat mixture, and top it all off with...

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Beef Enchiladas

My family LOVES Mexican food!  Were talking L-O-V-E-S  it! We eat it at least once a week if not more often. Living in SoCal we have a lot of great authentic restaurants to choose from. But, honestly, there’s nothing like homemade Mexican food. In my family, we’re constantly looking out for great Mexican food recipes. As you can imagine, there aren’t many recipes that fit that bill. So I was excited to have everybody at the dinner table give a big “thumbs up” to this new recipe for beef enchiladas. These authentic beef enchiladas are delicious, sure to be a regular at your...

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Easy Bourbon Pecan Pound Cake With Caramel Glaze

Buttery, rich, tender Pound Cake loaded with Pecans, just the right amount of Bourbon, and topped with a luscious Caramel Glaze! I often wonder how many people love pound cake as much as I do. The tender, moist texture; that rich, buttery flavor; and, of course, the full-bodied density that gives pound cake its name. I don’t know of any other cake that can give you so much at one time! And I looooove how versatile pound cake is. It’s the perfect cake companion to so many different and wonderful flavors. One of my favorite flavor combinations is this...

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