Our Planters Punch is the perfect combination of sparkling and sweet, a refreshing summer drink for every gathering! Make it by the glass or pitcher.

Planters Punch garnished with a skewer of pineapple wedge, thin orange slice, and a maraschino cherry. With metal straw.

When the weather gets warmer and the parties become frequent, there is nothing better to cool down than a tall, icy mason jar of Planters Punch. Every ingredient in my planters punch drink recipe oozes sweetness, yet one heavy splash of sparkling water makes it easy to toss back on a hot day.

This delicious eye pleasing cocktail is similar in beauty to my Hippie Juice, a true party favorite. Not only do party-goers love pretty drinks, but let’s face it, there is nothing like a planters punch tiki themed party. So grab your torches and your rum, and I’ll help you kick off the summer with friends, family and enough planters punch to go around.


  • It’s like a little tropical vacation is a glass.
  • The unique fruit juice combination in the mixer.
  • That is can easily be scaled for a crowd.

What Is Planters Punch?

Though not quite as indulgent as my Orange Creamsicle Drink, planters punch is a very sweet and popular party cocktail with a lovely blend of tropical flavors. The main alcohol is a dark rum, and as with many cocktails, the recipes can differ. The meyers rum planters punch concoction suggests a sprig of mint as a garnish. To each his own, but I like to keep it fruity!




Planters Punch garnished with a skewer of pineapple wedge, thin orange slice, and a maraschino cherry. With metal straw.

How Do You Make Planters Punch?

Planters punch ingredients are simple, accessible and easy to throw together. Start with two ounces each of pineapple, orange, and lime juice. Add two ounces of rum, toss it all into a cocktail shaker…and shake! Strain over an ice-filled 12-ounce glass, splash in some sparkling water and grenadine, add your garnish and drink up.

How Do You Make Planters Punch For A Crowd?

The planters punch recipe for a party is as follows:

  • 1 cup dark rum
  • 1 cup pineapple juice
  • 1 cup orange juice
  • Juice from 3-4 limes, fresh
  • ⅓ cup sparkling water
  • ½ cup grenadine

Combine in a large pitcher, and add ice cubes. A great thing about planters punch is that the recipe is straightforward with easy measurements. It’s a simple recipe to double, triple or cut in half. If you’re looking for a great refresher to serve your party guests, sans alcohol, look no further. My Lime Rickey recipe does the trick using soda water, giving the same carbonated effect.

Planters Punch garnished with a skewer of pineapple wedge, thin orange slice, and a maraschino cherry. With metal straw.



Planters Punch

Our Planters Punch is the perfect combination of sparkling and sweet, a refreshing summer drink for every gathering! Make it by the glass or pitcher.

Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 254 kcal
Author Kathleen


  • 2 Ounces Pineapple Juice
  • 2 Ounces Orange Juice
  • 2 Ounces Lime Juice
  • 2 Ounces Dark Rum
  • Heavy Splash Sparkling Water
  • Splash Grenadine


  • Pineapple Wedge
  • Orange Slice
  • Maraschino cherry


  1. Fill a cocktail shaker with ice. Add pineapple juice, orange juice, lime juice and rum. Shake vigorously.

  2. Strain into a 12-ounce glass filled with ice. Stir in a splash of sparkling water and top with a splash of grenadine. 

  3. Garnish if desired with a skewer of pineapple wedge, thin orange slice, and a maraschino cherry.

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Nutritional Information

Nutrition information will vary based on the specific products. To be safe, check the nutrition facts labels of your products. Optional object listed above have been left out of nutritional data.

Nutrition Facts
Planters Punch
Amount Per Serving
Calories 254
% Daily Value*
Sodium 8mg 0%
Potassium 259mg 7%
Total Carbohydrates 31g 10%
Sugars 20g
Vitamin A 2.3%
Vitamin C 61.8%
Calcium 0.1%
Iron 0.1%
* Percent Daily Values are based on a 2000 calorie diet.

Recipe Notes For Planters Punch:

Alcohol Variations: Planters punch recipes vary in alcohol content and type. While I prefer to use a dark rum and leave it at that, you can add Southern Comfort or even almond liqueur. The bermuda planters punch recipe calls for not only two different types of rum, but a few teaspoons of brandy as well! Rum keeps the drink sweet and simple. Of course, different variations of alcohol will change the taste, but if you’re feeling brave, give it a shot! No pun intended.

Angostura Bitters: Many recipes, including the planters punch diffords recipe, recommends the addition of bitters. I don’t find it necessary, but this is completely your call. Angostura (this is a brand name), Bitters consist of cardamom, orange zest, cinnamon, cloves, jasmine, and mint. It will cut the sweetness of your planters punch, perfect for any of you with a bitter palate.

Planters Punch Mocktail: Make a kid-friendly version of planters punch!

  • 1 cup of orange juice
  • 1 cup of lemonade
  • ½ cup grenadine
  • ¾ cup ginger ale

Put out a bowl of maraschino cherries for garnishing, or just eating by the handful. Whichever.

Planters Punch History:

As far as drinks go, planters punch has a somewhat clouded history. While it’s difficult to pinpoint where it first originated, the first printed record of the recipe for planters punch appeared in the New York Times in 1908. Often referred to as jamaican planters punch, there is a tale of this yummy cocktail coming to life in the kitchen of a Jamaican planter, whose wife whipped it up to cool down the workers. Difford’s provides the straightforward claim that that the founder of Myers Rum, Fred Myers, should take full responsibility for planters punch. Fortunately, knowing exactly where planters punch came from is not a requirement to enjoy it! If your party guests ask how it came to be, I’d go with the planters wife story. It’s more fun.

Need Some Finger Foods To Serve With These Planter’s Punch Cocktails…..

Bacon Wrapped Water Chestnuts  Crispy, crunchy nibbler destined for greatness on your buffet table. A nostalgic cocktail classic that makes everyone raving!
Crab Stuffed Mushrooms – Whether it’s a fancy dinner party or casual tailgate, these Crab Stuffed Mushrooms will wow your guests. A creamy, cheesy filling, chock full of delicate crab, transforms the humble mushroom cap into something truly magical!
Crab Rangoon Dip – get a dunk-able makeover in this amazing dip. All the creamy, cheesy filling chock-full of crab exits the oven bubbling and ready for homemade wonton chips. Dig in!
P. F. Chang Lettuce Wraps – this super easy copycat recipe is unbelievably delicious, healthy and ready in 20 minutes!
Teriyaki Meatballs – Moist, tender, juicy, flavorful meatballs in a super easy, sweet, homemade teriyaki sauce!

More Cocktail Recipes…

Apple Pie Moonshine – Spice up the holidays with apple pie moonshine, the fiery beverage of outlaws domesticated by a touch of grandma’s apple pie. A unique gift for adult pals.

Sloe Gin Fizz – Light and bubbly, fun and fruity, Sloe Gin Fizz is a great party or even a just-because drink. Shake up a cooler in two minutes flat!

Gin and Ginger Ale – This sweet and easygoing Gin and Ginger Ale cocktail is a hostess’ best friend. Three ingredients + one step = many happy faces! Take that, common core math!


Bruno kickin’ back down at the beach…..My favorite place to sip on one of these Planter’s Punch Cocktails <3