- 1 (14 ounce) Can - Artichoke Hearts, Drained and Quartered
- 8 Ounces - Feta Cheese, Crumbled
- 1 Cup - Mayonnaise
- 1/2 Cup - Parmesan Cheese, Grated
- 1 (4 ounce) Jar - Diced Pimento
- 1 - Garlic Clove, Minced
- Preheat oven to 350 degrees.
- Mix all ingredients together.
- Pour mixture into small baking dish or pie plate. Bake in preheated oven for 20-25 minutes. Serve with crackers of sliced baguette.